Tenderloin Filet
Our Grass-Fed & Grass-Finished Tenderloin Filet is the most tender steak available—exceptionally lean, delicate, and refined. Raised entirely on pasture, this filet offers a clean, subtle beef flavor that highlights the natural quality of grass-fed beef without excess fat.
Cut from the center of the tenderloin, each filet delivers a smooth, melt-in-your-mouth texture when cooked to medium-rare. While naturally lean, this steak remains remarkably tender and is best prepared simply to let its quality shine.
Ideal for special occasions, date-night dinners, or customers seeking a premium cut with clean flavor and unmatched tenderness.
Pickup available at Shop location
Usually ready in 2-4 days