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Flat Meat
$14.00 USD
Grass-fed flat meat is a flavorful, leaner beef cut from the shoulder or bottom sirloin, characterized by a wide grain that absorbs marinades well, offering a rich, beefy taste when cooked quickly to medium-rare and sliced thinly against the grain for tenderness, making it great for tacos, fajitas, stir-fries, or grilling!
